Certification «Aegean Cuisine»

Since 2011 the restaurant “Anagennisis” has been certified by the Chamber of Cyclades with the «Aegean Cuisine» quality label. In fact, such certification of the restaurant “Anagennisis” is one of the first in the island of Naxos. In 2014 the restaurant “Anagennisis” was reinspected by TÜV HELLAS, on behalf of the Chamber of Cyclades. The quality of the restaurant “Anagennisis” allows it to continue to worthily hold the «Aegean Cuisine» quality label.

For the 2016-17, the restaurant “Anagennisis” has been certified in the category «Restaurant, Classic Cuisine» of «Aegean Cuisine» quality label.

Also, the restaurant “Anagennisis” was certified in the category «Restaurant» of «Aegean Cuisine» quality label and for the period 2018-19.

Certificate of Participation «Goût de France – Good France»

The association GOOD FRANCE certifies that the restaurant “Anagennisis” participated in the global operation «GOÛT DE / GOOD FRANCE 2019», organized by the Ministry of Europe and Foreign Affairs and the chef Alain Ducasse.

Medal «Top Choice Restaurant»

The restaurant “Anagennisis” has been awarded the «Top Choice Restaurant» medal by the Chinese guide Lianorg (2015 & 2017).

Recommended in the «Alpha Guide»

Also, the restaurant “Anagennisis” is recommended in the «Alpha Guide» of the famous Greek magazine Athinorama (2015, 2016, 2017, 2018 & 2019).

Distinctions

Aegean Cuisine

Certification «Aegean Cuisine» by the Chamber of Cyclades.

Top Choice Restaurant

Medal «Top Choice Restaurant» by the Chinese guide Lianorg (2015 & 2017).

Alpha Guide

Recommended in the «Alpha Guide» of the famous Greek magazine Athinorama (2015, 2016, 2017, 2018 & 2019).

Testimonials